Tasya’s Reserve Cabernet Franc
Tasya's Reserve Cabernet Franc 2016
Vineyard Region : Ningxia
Grape Variety : 100% Cabernet Franc
Length/Type of Fermentation :
The wine ferment on skin for approximately 7 days prior to pressing and finished off fermentation in seasoned barrel.
Length/Type of Aging : The wine spend approximately 3 months in seasoned barrel for MLF, follow by further 12 months aging in 30% New french barrel + 70% 1 year old french barrel on both 225 Liters & 400 liters barrel.
Tasting Note : Rich dark red in color. Delicate aromas of floral overlying with ripe red fruits & fresh tobacco. The palate structure is quiet rich and tannins are present but not overwhelming. It is dense while not lagging freshness from the acidity and with well persistent finish.
Naming the series after his first granddaughter, Anastasya, our founder Mr. Chun-Keung Chan expressed his aspiration and commitment that his successors would continue to improve on this series of wine for years to come. We intentionally make this series into all single-varietal wines, in order to express the character of each grape planted in our various vineyards in China.
Decanter World Wine Awards 2019 - Gold Medal.
Open WeChat, click on the "+" in the upper right corner, select the "Scan" function, and use the camera to aim at the QR code below.